Classic Cheesecake

Ingredients:

* 1 ready made graham cracker crust

* 3 tablespoons butter, melted

* 2 pkg ( 8 oz Philadelphia Cream Cheese, softened )

* 1/2 cup sugar

* 1/2 tsp vanilla extract 

* 2 medium eggs

Instructions:

- preheat oven to 325 degree f 

- in a medium bowl, combine the cream cheese, butter, egg, sugar, vanilla extract

  and eggs. mix the ingredients in low speed until all blended for 7 minutes

- then pour the cream cheese batter into the graham cracker crust.

- bake the cheese cake for 60 minutes until center is almost set and firm. cool in the freeze for 6 hours or over night before eat.