Friday, October 24, 2014

Banana and oat muffin



Ingredients
2 1/2 cups flour
1 cup oat meal
1 tsp baking soda
1 tsp cinnamon
2 cups brown sugar
1 cup oil
3 eggs
2 bananas

Directions:
1. preheat oven to 300 degree f. line muffin tins with cup cake paper
2. in a bowl, smashed bananas with a fork.  set a side
3. blend eggs and sugar until smooth, then add oil and bananas
4. add dry ingredients, flour, oatmeal and cinnamon. mix until batter no lump
5. pour muffins batter to each muffin tins until to the top, repeat all muffin tins finished
6. place muffin in the oven, cook until brown or check with tooth pick
7. serve while warm with a hot tea in the morning.



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