Tagine oxtail with chickpeas

Ingredients:

* 1 lb oxtail

* 1 onion

* 2 gloves garlic

* 1/2 tsp cumin

* 1 tsp ginger powder

* 1/2 tsp paprika

* 1/2 tsp pepper

* 1/4 tsp saffron

* 1/4 tsp turmeric

* 2 tsp parsley & cilantro 

* 1 tsp salt

* 2 potato

* 1/2 lb green olive

* 1/2 can chickpeas

* 1/4 olive oil

Instruction:

* grated onion & garlic . Heat olive oil in pressure cooker or tagine. mix onion, garlic, cumin, ginger powder, papprika, pepper, saffron, turmeric, & parsley/cilantro and salt. cook until meat tender.

* 10 minutes before done, through the potato, olive & chickpeas in pressure cooker .

* eat with bread.