Friday, September 9, 2011
Beef kebab montreal
Ingredients:
* 1 lb lean beef
* 1 tsp cumin
* 1/2 tsp salt
* 1/2 pepper
* 1 tsp Montreal steak season
* 3 tablespoon extra olive oil
* wood skewers
Methods:
* clean and quick wash to the meat.
* cut cubes size.
* in a bowl combine all spices: cumin, salt, pepper, Montreal season, and olive oil.
* marinate about 1 -2 hours or more flavor marinate over night.
* take 5 pieces a cube meat and line up in wood skewer
* bake it in the oven for 20 - 30 minutes and turn the meat to other side in 15 minutes before done.
Morocco
American food
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment