Tagine of mix seafoods a la ziah

Ingredients:
* 1/2 lb small shrimps
* 4 frozen fillet flounder - cut in small size
* 2 tablespoon tomato sauce
* 1 onion
* 2 gloves garlic
* 1/2 tsp pepper flakes
* 1 tsp ginger powder
* 1/2 tsp cumin
* 1/2 tsp paprika
* 1/2 cup water
* 1/4 cup olive oil
* 1/2 tsp turmeric
* 1 lime juice

Instructions:
* dice the onion and chopped some garlic, then let it a side
* Heat the tagine or cooking pan with olive oil
* when the oil is hot, drop dice onion , pepper flakes and garlic. let them cook for 5 minutes until onion and garlic caramelized
* then add the tomato sauce, ginger, cumin, paprika, turmeric.let them cook for another 2 minutes
* add the seafood , water, and lime juice to the tagine or pan. stir until sauce and seafood combine together
* cover the tagine and let it cook for about 30 minutes
* serve with bread