Kolak tapioca w/ kacang ( tapioca & bean w/ coconut milk )

Ingredients:

* 100 gr dried tapioca - ( any dried tapioca is fine )
* 1 can coconut milk
* 1 cup water
* 1 can red bean - wash the liquid out
* pitch salt
* 1/4 cup sugar

Method:

- cook tapioca at pressure cooker about 5-10 minutes ( or any cooking pot is fine )
- when tapioca become tender , drain the liquid out
- cook coconut milk in the pot , add water, salt & sugar until boiling
- how to serve:  put tapioca & bean in bowl and pour the coconut syrup , can be serve cold or hot