Thursday, April 28, 2011
Fish taco twist w/ Moroccan salad
( 2 Person )
Ingredients:
* 4 flour tortilla
* 2 fish fillet - any white: Cod, Cat fish, tilapia, flounder or salmon ( I used frozen fish )
* 1/2 cup flour
* 1/4 tsp salt,
* 1/4 tsp paprika
* 1/4 tsp cumin
* 1/4 tsp pepper
* 1 egg - for wash
White Sauce:
* 1 tablespoon mayonese
* 1 tsp hot sauce
* 1/4 tsp lemon juice
* 1/2 tsp plain yogurt
* 1/4 tsp salt
Garnish
* Moroccan salad- mix w/ cucumber, red pepper, tomato, little parsley, cilantro
Morocco
American food
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