Cauliflower & Brie creamy soup

Ingredients:
* 1 lb Cauliflower, broken into florets
* 1/2 onion- chopped
* 2 gloves big garlic - chopped
* 3 cup homemade or good chicken stock
* 1/2 cup heavy cream
* 1/4 cup dice cheese brie
* 2 tablespoon butter
* salt & pepper
* oil

Steps:
1.Heat a medium pot with some oil about 1-2 minutes.
2. Drop the chopped onion and garlic. let them cook until soft and caramelize
3. add the chicken stocks and cauliflower florets to the pot . cover the pot and let simmer for 20 minutes. give it cool for 10 minutes
4. after 10 minutes cool, blend the cauliflower until very soft and smooth. Transfer the soup to the same pot, and add heavy cream, butter and salt & pepper. let its cook for 8-10 minutes
5. drop the dices a brie cheese to the soup until melt and serve while hot